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Arabica Bali Kintamani
This coffee is grown in the Kintamani highlands at an altitude of 900 meters above sea level. The plateau is precisely located in Kintamani Village in the Bangli Regency of Bali. The raw coffee beans have a uniquely fresh, fruity, and sour taste. The Bali coffee is not bitter and has a medium body. The taste of this coffee is influenced by the habits of local farmers who grow oranges and vegetables on the same land.
Medium to Dark
1
1300 masl
Arabica
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